Dinner

Cold Mezze

Kabis

Blend of pickled vegetables and marinated olives

$

8

gluten-free

vegan

Tabouleh

Lebanese salad of parsley, mint, tomato, cucumber, cracked wheat, lemon juice, and olive oil

$

8

vegan

Kibbee Nayyeh

*

Lebanese steak tartare mixed with cracked wheat and spices, topped with extra virgin olive oil, garnished with green onion, mint, and radish

$

16

Warak Anab

Rice and vegetables mixed with pomegranate molasses wrapped in grape leaves

$

9

gluten-free

vegan

Dips

Make it a trio! Choose three dips for $16

Add Hashwi for $2 (gluten-free)
Add Vegetable Tray for $6 (gluten-free, vegan)

Laban bi Khiar

Yogurt blended with finely diced cucumbers, garlic, lemon juice, and mint

$

8

gluten-free

vegetarian

Labneh

Lebanese strained yogurt drizzled with extra virgin olive oil and za’atar

$

8

gluten-free

vegetarian

Baba Ghanouj

Roasted eggplant mixed with tahini, yogurt, garlic, and lemon juice, finished with extra virgin olive oil

$

9

gluten-free

vegetarian

Feta Cheese Dip

Blended with basil, lemon juice, olive oil, and spicy roasted red peppers, served with crispy pita triangles

$

9

gluten-free by request

vegetarian

Hummus

Purée of chickpeas whipped with tahini, garlic, and lemon juice, finished with extra virgin olive oil

$

7

gluten-free

vegan

Mouhamra

Roasted red pepper and walnut purée mixed with spices and pomegranate molasses, finished with extra virgin olive oil

$

9

gluten-free

vegan

Hot Mezze

Goat Cheese Stuffed Peppers

Roasted mini sweet peppers stuffed with whipped lemon herb goat cheese and finished with pomegranate-balsamic drizzle

$

10

gluten-free

vegetarian

Halloumi & Citrus

Seared mediterranean cheese, orange, dates, lemon honey vinaigrette and pistachio

$

13

gluten-free

vegetarian

Falafel

Crushed chickpea patties seasoned and fried, served with tahini sauce

$

7

gluten-free

vegan

Beef Bacon Wrapped Dates

Stuffed with whipped lemon herb goat cheese and pomegranate-balsamic drizzle

$

11

gluten-free

Cheese Rolls

Crispy crepes stuffed with a mix of Gruyère, feta, mint, and spices

$

10

vegetarian

Fried Cauliflower

Za’atar, cilantro, diced tomato, goat cheese, served with spicy tahini labneh

$

12

gluten-free

vegetarian

Kibbee Mikli

Fried dumplings of ground beef and lamb mixed with cracked wheat and onion, then stuffed with sautéed minced beef and lamb, onion, pine nuts, and spices; served with labneh and extra virgin olive oil

$

13

Soup

Lentil & Kale Soup

$

4

cup

$

6

bowl

gluten-free

vegan

Entrées

Lamb Chop

Red wine marinated lamb chops, fingerling potatoes, garlic butter sautéed green beans, and pomegranate red wine demi

$

45

gluten-free by request

Samkeh Harra

*

Pan-seared salmon topped with spicy tahini sauce, mint, onions, and a hint of jalapeño, served with sautéed kale and Sitti rice

$

15

gluten-free by request

Beef and Lamb Shawarma

Thinly sliced marinated petite tender beef and lamb, served with basmati rice, grilled tomato, sumac onions, and tahini sauce

$

17

gluten-free

Chicken Shawarma

Thinly sliced marinated chicken thigh served with Sitti rice, grilled tomato, sumac onion, pickled wild cucumber and garlic whip

$

15

gluten-free by request

Falafel with Vegetables

Crushed chickpea patties seasoned and fried, served with a mix of roasted seasonal vegetables and tahini sauce

$

16

gluten-free

vegan

Chicken Artichoke

Lightly breaded chicken breast sautéed and served over basmati rice, with artichoke hearts, sun-dried tomatoes, and capers; finished with lemon butter sauce

$

22

gluten-free by request

Kabobs

Served with Sitti Rice, sumac, grilled roma tomato, and garlic whip

Mixed Grill Kabobs

*

Grilled assortment of chicken, kafta, and beef kabobs

$

27

Eggplant Kabobs

Skewers of eggplant, squash, and zucchini, served over a bed of moujedra and sautéed kale

$

16

gluten-free

vegetarian

Shrimp Kabob

Grilled marinated blackened shrimp, sweet peppers and onions, served with mango relish, harissa garlic whip and basmati rice

$

25

gluten-free

Beef Kabob

*

Grilled yogurt-marinated petite tender beef

$

23

gluten-free

Kafta Kabob

Grilled and seasoned ground beef and lamb

$

23

Chicken Kabob

Grilled tender pieces of chicken marinated in yogurt, garlic, and lemon juice

$

20

gluten-free by request

Lebanese Tasting

Vegan Tasting

Hummus, mouhamra, fattoush, warak anab, roasted vegetables, and falafel

$

19

gluten-free by request

vegan

Vegetarian Tasting

Hummus, baba ghanouj, fattoush, cheese rolls, warak anab, and falafel

$

19

vegetarian

Sitti Tasting

Hummus, baba ghanouj, fattoush, chicken shawarma, kibbee mikli, and cheese rolls

$

22

Salads

Add a protein to your salad

Falafel (vegetarian) $5, Chicken $6, Salmon Filet* $8, Shrimp Kabob $8, Beef Kabob $9

Phoenician Caesar Salad

Kale, Manchego cheese, toasted pita, Aleppo pepper, grilled lemon, garlic-anchovy dressing

$

9

small

$

12

large

gluten-free by request

Fattoush Salad

Chopped romaine, tomato, cucumber, red onion, radish, green peppers, parsley, mint, and sumac vinaigrette, topped with crispy pita chips

$

7

small

$

10

large

gluten-free by request

vegan

Village Salad

Diced feta, cucumber, tomato, Kalamata olives, red onion, green peppers, and arugula with sumac vinaigrette

$

8

small

$

10

large

gluten-free

vegetarian

Sitti Salad

Mixed greens, tomatoes, red onions and cucumbers tossed in a blend of olive oil, lemon juice, and dried mint

$

6

small

$

8

large

gluten-free

vegan

Goat Cheese & Orange Salad

Mixed greens, sliced orange, goat cheese, dates, and walnuts in a lemon vinaigrette

$

9

small

$

11

large

gluten-free

vegetarian

Pizettes

House-made flatbreads baked to order in our wood stone oven

Sun-Dried Tomato

Pesto, sun-dried tomatoes, mozzarella and Manchego cheeses, grilled onions, and balsamic drizzle

$

14

vegetarian

Sfiha

Ground beef and lamb mixed with spices, za’atar, olive oil, pine nuts, diced tomato, pomegranate molasses, and parsley

$

16

Chicken Artichoke

Fresh mozzarella, pesto, artichoke hearts, and chicken shawarma

$

15

Sides

Add a side to your meal for $4

Za'atar Fries

gluten-free

vegetarian

Sautéed Kale

gluten-free

vegan

Basmati Rice

gluten-free

vegan

Roasted Seasonal Vegetables

gluten-free

vegan

Sitti Rice

Rice, vermicelli noodles and roasted almonds

contains dairy

contains nuts

Moujedra

Basmati rice with lentils and caramelized onions

gluten-free

vegetarian

Desserts

Chocolate Torte

Honey-nut brittle, espresso whipped cream, and caramel sauce

$

8

Sorbet

Ask your server for our feature sorbet flavor

$

7

Baklava

Phyllo, pistachio, walnuts, and orange blossom syrup

$

8

Chocolate Fondant

Caramel sauce, vanilla ice cream, sour cherry preserves

$

9

Sitti Rosine’s Sugar Cookies

$

7

Ashta

Sweetened Lebanese cream layered with crispy phyllo triangles and sliced bananas; topped with crushed pistachiosand a drizzle of honey

$

9